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Commercial Cooler Troubleshooting: Quick Fixes And Expert Repairs

A cooler is one of the key elements of any commercial kitchen. The inventory of your commercial kitchen depends on the cooler. So when there is any trouble found in the cooler, it becomes crucial for you to identify the root cause of the issue as soon as possible. Smaller issues can become bigger quickly, so it is always better to fix the issue in its initial stage.

We at Rox Services being a commercial equipment repair expert suggest our customers to consider maintenance as a weapon to extend the life of their commercial equipments like a cooler along with controlling your cost.  However, whether the cooler needs repairing or replacement, the decision can be confusing. In order to make the right decision at the right time you need to consider several factors. 

A Few Factors For Commercial Cooler Troubleshooting

Age of Your Cooler

Age of the cooler plays a huge role as far as performance is concerned. A commercial cooler possesses some similar traits of other refrigeration devices. Regardless of its size, a cooler depends upon a commercial compressor. Therefore, if your commercial cooler nears 10 years of age, its performance will begin to decline. Many businesses often consider replacement between the age range of 8 to 12 years. 

On the contrary, if there is any kind of mechanical wear and tear it can lead to failure of the component before hitting the 10 years mark. In such scenarios, you should look for professional commercial cooler repair service near you to keep the cooler running smoothly. In some rare cases components get severely failed where repair becomes an expensive affair!

commercial cooler repair

Issues with Temperature Level

There are several commercial coolers that operate at a temperature level around 34°. Usually, the first thing that you need to look into is whether there are any difficulties in maintaining the temperature and is the thermostat registering the temperature properly on its own or not. The next culprit can be the refrigerant levels. Your commercial cooler depends on the proper air flow for maintaining a consistent temperature throughout. The way to pack and stack your inventory influences the temperature and energy usage.

 Increased Energy Usage

At times the refrigeration equipment needs more energy to operate. Here the issue is related to the need to clean out the evaporator coil and condenser coil. You can also consider cleaning out fans and de-icing to help your cooler work properly. A proper maintenance is necessary when there is increased energy usage over time. Get in touch with a commercial cooler repair expert near you who can carry out weekly, monthly and quarterly maintenance tasks that will help you get the most out of your commercial cooler.

Commercial Compressor Issues

Often replacing the compressor of your cooler can add life to the performance levels of the machine. The compressor is the heat of your cooler. If other components and parts of your cooler are working fine, then by simply replacing the compressor you can make your cooler work like a new one. Instead of getting an all new commercial compressor, you can consider a remanufactured compressor for your cooler. It is not only a smart but also a cost-effective decision that you can make.

Regardless of the type of issues you notice in your commercial cooler, it is always better to take action as soon as possible. Rox Services is your ultimate commercial equipment repair expert that can help you fix almost any issue that your equipment may have.

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NW Food Show 2022

Rox Services is heading back to the NW Food Show this weekend!

After a successful time at the NW Food Show in 2021, we are excited to return to the Portland Expo Center on Sunday and Monday, June 26-27. This show has become a favorite way to connect with other businesses.

The NW Food Show is a leading trade show that brings experts within the service industry together in one place. We are glad to have the opportunity to share how our technicians can help with all commercial kitchen appliance repair needs.

The NW Food Show gives us the opportunity to connect with other leaders within the field. We are proud to say we’re one of Oregon’s trusted resources when it comes to commercial kitchen appliance repair. Most importantly, our happy clients mean your happy customers.

Many restaurants and commercial kitchen spaces don’t think about the health of their appliances until something goes wrong, but we’re determined to have that change. Proper maintenance by trained technicians extends the lifespan of commercial kitchen appliances and helps avoid emergency breakdowns.

Come stop by booth 623 to learn more about how your commercial kitchen appliances can benefit from a visit from Rox Services certified repair technicians.

Register as our guest for free with the coupon code: nwfood22

We can’t wait to see you there!

What To Do When A Commercial Dishwasher Is Not Working Properly

Dishwashers are one of the unrecognized yet heroes of the commercial kitchen equipment world. We, at times, do not understand how significant they are until they malfunction. At that time, we realize how they truly make a kitchen run as flawlessly as one should expect. Assuming your dishwasher is not cleaning the dishes how it ought to, you may have to call us at ROX Services to have professional commercial dishwasher repair in Portland, Oregon. 

Notwithstanding, there are a few things to check before calling for our services. Regardless of whether you wind up contacting us, it is great to have the option to analyze the issue first. It may be a blunder while stacking the dishwasher that is causing the problem, or it very well may be a part that requires change. So here are a few things to check, assuming your business dishwasher is not cleaning your dishes.

Check for user blunder in Commercial Dishwasher

The primary thing to check is whether the user is using the dishwasher accurately. There are a few issues that might keep it from working right.

Possibly, the most widely recognized issue is that there are dishes in the path of the splash arm. You can check this effectively by stacking the rack, driving it into the unit, and physically turning the splash arm. Change in like manner if it is stalling out on anything or hitting things in its pivot. Likewise, should put tall utensils on the upper rack to guarantee they do not interfere with the shower arm.

You ought to likewise ensure nothing is hindering the cleanser container. For instance, pizza containers and other tall dishes might impede the cleanser from distributing appropriately. You ought to likewise ensure the dishes are not excessively crowded. If so, water cannot set through and arrive at the dishes to clean them.

Non-functional splash arm

Another explanation for your dishes not having appropriate cleaning is assuming obstruction of the splash arm. Luckily, you can effectively rectify this. To do this, eliminate the shower arm from the dishwasher, then utilize a slender wire cleaner to get out the tiny openings in the splash arm that water ought to be coursing through.

Dirty inside

Assuming your dishwasher is filthy inside, it could be spreading a portion of that filth to your dishes. This is particularly evident if your dishwasher has buildup or food bits stuck inside. Use dish cleanser and scour brushes to clean the inside of the unit. It is best not to hesitate to utilize a toothbrush to get into those little hiding spots, as well.

Professional help

You might have to call us at ROX Services to have the best restaurant equipment repair services as a last resort. It is ideal to recruit us as we have considerable authority in commercial restaurant gear. These units are not the same as residential dishwashers and require the proper insight to fix them effectively and accurately. So, for the best services, contact us today. We will make sure to take care of business properly on the first go.

How to Maintain Your Commercial Deep Fryer? The Dos & Don’ts

Commercial deep fryers are quite helpful when it comes to cooking & frying food fast. Though these kitchen equipment can be a time-saver, they do demand a lot of maintenance. Keep reading this post to discover the dos & don’ts of maintaining a commercial deep fryer.

Do clean your deep fryer every day:

As obvious as this may look, it’s often ignored. But failing to clean your deep fryer can contaminate food with odors & damage the fryer itself. You don’t wish to be recognized as a business that’s catering smelly and oily food to the customers. So be sure to clean the fryer every time you change the oil.

Don’t keep your oil at cooking temperature:

There are going to be numerous occasions in your kitchen when things are slower than normal. If this is the scenario in your kitchen, your fryer must have a standby setting that keeps your oil at a warm temperature that is easy & quick to heat but still cool enough to prolong the lifetime of your oil.

Do schedule a professional inspection:

It’s common to get caught up in the moment and ignore routine upkeep. Having a reliable firm help you keep your deep fryer up to date & functioning properly is really critical and could save you a lot of money on expensive Commercial Deep Fryer Repair services. Professional maintenance experts can find out potential flaws that you may not have noticed before.

Don’t forget to shake off ice from frozen foods:

Frozen foods are all right to fry, but it can make an immense difference in the taste of the food when you’ve loads of ice crystals in your fryer, which can cause dangerous and costly pops of oil.

Commercial deep fryers are the most important kitchen equipment in restaurants & other food businesses. It’s essential to have properly working equipment to ensure the smooth functioning of your food business. Rox Services specializes in all types of commercial kitchen equipment repair including commercial deep fryers.  Whether the problem is a broken thermostat, faulty pilot light, broken thermopile, broken oil filter or blocked burners – we have the tools and knowledge to fix your defective deep fryer as fast as possible.

Don’t let issues with your commercial deep fryer keep you from running your food business smoothly. Call the professionals at Rox Services for the fast and effective service you need, on your schedule.

For A Professional Commercial Dishwasher Repair In Portland Oregon Call Rox Services

Hey, worry about repairing your commercial dishwasher? Do not worry, Rox Services is here to help you with the best quality of repairing. In Portland, Oregon Rox Services is considered the one-stop-solution to call for any commercial food equipment repairs. We welcome you. Rox Services is one of the most trusted services for commercial food appliance repairs. With quality services, we have become a very reliable solution for Portland food equipment repairs. We are always available to help you in a situation where you get stuck with your non-functioning food equipment in the middle of any work. So, Rox Services is ready to serve you with quality repair services.

Rox Services is an experienced service for commercial kitchen appliance needs. We offer reliable solutions by trained and experienced technicians. Rox Services is expertise in repairing and maintenance of food equipment in commercial kitchens. With advanced methods and tools, we offer trustable repairs or maintenance services to our customers. Rox Services offers quick solutions to your repair or maintenance needs. We understand the needs of our customers well. Years of our service have made us experienced with all types of commercial food equipment repairs. Our solutions are professional and very reliable.

So, is your dishwasher causing problems for you? Then, do not worry because Rox Services has got you covered. We have the perfect solution to fix your damaged dishwasher. We understand what issues you must be facingwith your damaged dishwasher, but no more issues you will be facing, as we are there to repair your dishwasher by our experienced technicians. Even if your dishwasher shows the smallest issue, just call us. It is better to fix it in the earliest stage. We can fix your dishwasher no matter for what reason the need for repair has arisen. Rox Services will make your dishwasher function perfectly without any trouble.

Commercial Dishwasher Repair Portland Oregon

Rox Services is the best service to call for your dishwasher repair. No matter what type of dishwasher you have, we can fix it. You can trust us for a professional quality dishwasher repair. Our technicians have done many dishwasher repairs and therefore, your dishwasher will be fixed in the perfect way by them.  We guarantee you the best of the best repair service. A quality repair service is what you will receive from Rox Services. We will reach your kitchen at the perfect scheduled time. Rox Services immediately respond to customers’ commercial food equipment needs.

Our repair and maintenance services are available for hotels, restaurants, clubs, bars, cafes, and every commercial place. Rox Services is the solution to quality repairs at a very fair rate. You can completely rely on our services.

For any queries, give us a call. We are available to assist you.

Reach out to Rox Services for a very first-class dishwasher repair.

Have a professional dishwasher repair from us.

When Do You Know Your Commercial Ice Machine Needs Repair?

Are you running a commercial kitchen? If yes, then you want to keep all commercial kitchen appliances well-maintained and functional for years to come. Therefore, look for the signs when you need professional commercial kitchen equipment repair and the same goes for commercial ice machine.

Are you concerned about the functionality of your commercial ice machine? Or does the ice machine stop making ice? Keep in mind that, water freezing process is much tougher than it seems. Before you consider replacement, it’s well worth to determine whether you can go for commercial ice machine repair.

When do you know your commercial ice machine requires repair?

When your ice machine stops working, you obviously check the power and water supply. Apart from this, please check the following signs discussed below.

Check how much hot inside the machine.

Is your ice machine unable to handle your commercial kitchen requirements? Or does heat pocket around the machine dangerously? If yes, you should take the temperature reading. If the temperature goes above 90 degrees, the ice production can decrease dramatically. When the ambient temperatures go higher, water temperature increases accordingly. The ice machine works harder for cooling water at the accepted level to produce ice.

Check whether there is enough breathing space for your ice machine.

Space is at premium at most kitchen spaces and the ice machines require a little elbow room. Under counter ice makers and air cooled ice machine heads require at least six inches of space for airflow and producing ice efficiently.

Check whether the compressor is working overtime.

It’s the common advice for commercial kitchen owners. Check whether there are major issues with the controls, compressor, metering device, etc. If the ice making machine is old enough, it’s better to replace instead of paying for major repairs on an old machine.

Know if you clean your machine regularly.

You should cleaning your ice machine regularly and consider replacing the filter. Over the time, the scale, microscopic deposits cause your commercial ice machine to work less efficiently. It’s the main reason behind the machine failure.

Take a look at the manufacturer recommendations and clean the machine accordingly. If you want to avoid scale buildup, you should replace the filter at least once in six months. Use specially formulated scale removal products to get rid of the scale efficiently.

Check whether the condenser is clean.

Condenser coils get dusty, oily or grimy with time so that warm air can’t be filtered out effectively and away from the machine. Wipe away dust particles by using a damp cloth. Eliminating grease buildup is tough and may require a specially formulated cleaning solution.

Know whether it’s time to contact professionals for servicing.

Typically managers and business owners can consider basic troubleshooting procedures. But remember that, ice machines are quite complicated and sensitive industry standard equipment. Get your ice machine serviced annually by a professional. The experts tune up your equipment and fix any existing issues properly so that your machine operates effectively and won’t face any breakdowns in the future.

Bottom Line –

Whether you need commercial ice machine or any commercial kitchen equipment repair, feel free to contact Rox Services as soon as possible at 503-509-2026.

Why Do You Need To Upkeep Your Commercial Kitchen Equipment

Big commercial kitchens or restaurants always want to serve the best foods to their clients. For this, it is necessary to keep the commercial kitchen equipment clean & keep it free from grime, dust, and debris build-up.Managing the restaurant equipment is as essential as focusing on staff and placing food orders. Commercial kitchen equipment repair & cleaning responsibilities are hectic tasks and get neglected frequently. To keep everything running in working order, you should regularly inspect and test all commercial kitchen equipment, appliances, and systems. Be sure to make a budget for the commercial kitchen equipment repair to perform well and won’t hamper your business.

commercial kitchen equipment repair

At Rox Services, we recommend creating a detailed commercial kitchen equipment repair schedule to reap the rewards of cleaning and maintenance. Hiring our routine restaurant equipment maintenance ensure your machinery, appliances, and systems will function more efficiently. It will lead to serving food on time, keeping the food ingredients safe, saving energy, facing no failure situations, better food quality, and a safe work environment for you and your employees. In addition, we train your managers about the manufacturing guidelines regarding your commercial kitchen equipment. It will help them know how to take care of such assets. Well-maintained kitchen equipment is necessary to prepare safe food. Let’s take an in-depth look at a few benefits you can enjoy by keeping your commercial kitchen equipment well-maintained & clean.

Low utility bill: 

The commercial kitchen equipment that uses electricity, gas, or water will run much more efficiently if it is well maintained & serviced regularly. We are an experienced restaurant equipment repair company in Portland. We ensure you keep your commercial kitchen equipment well-maintained which will undoubtedly lower your utility costs. In addition, you can accomplish its efficiency & purpose with less electricity.

Reduce minor failures: Lack of maintenance makes things fail and eventually need replacement. Unanticipated equipment breakdowns can close your restaurant business, and they can happen anytime. It also makes an adverse impact on your revenue and makes the clients unhappy. To prevent significant malfunctions, all kitchen equipment should be inspected and serviced routinely by a reliable and certified commercial kitchen equipment repair company. We have the expert restaurant equipment repair in Portland work 24/7 to resolve all such issues with ease. We test the functionality while conducting the commercial kitchen equipment repair to keep it safe from unexpected failures. We can do it on the same day you call us.

Consistency in quality service: Do you observe that your commercial kitchen equipment is not functioning correctly or is not clean? Do you notice that there is a decline in food quality? Unmaintained commercial kitchen equipment might compromise the quality and taste of the food! It will ultimately be resulting in the loss of your customer in present business competition. Our restaurant equipment repairs in Portland ensure that the entire kitchen equipment will run efficiently, and the meals you put out will be consistently good. In addition, it speeds up your performance level, which will lead to generating more customers and income potential.

Enhancing the life expectancy: Commercial kitchen equipment is costly, and it isn’t easy to replace it frequently. A single appliance could need several thousand dollars as well. Taking the assistance of our restaurant equipment repair experts in Portland, ensure that the commercial kitchen equipment will remain in its best shape for longer and have a useful life. We go above and beyond to get the most out of your equipment for as long as possible! It will prove to be worth the expenses in the long run!

Enhance the resale value: Do you want to add some latest commercial kitchen equipment to extend or upgrade your restaurant business or move a business to a new location? You can dispose of your old commercial kitchen equipment as there is a fairly big market for commercial kitchen equipment that is clean and in good working condition. We help you fetch a good margin on your old commercial kitchen equipment as we can keep it well-kept to preserve its life expectancy and its physical value. You will indeed find some good deals on your well-maintained commercial kitchen equipment.

Safe work environment: Every commercial kitchen or restaurant owner wish to keep the employees safe at work. Scheduling regular maintenance, and sticking to it, is one of the best ways you can do to keep your commercial kitchen functioning safely& efficiently. It also ensures to provide the highest quality of food and service. We know it is your highest priority. For this, our expert commercial kitchen equipment repair in Portland offers the most effective service based on the codes and standards of the local health and fire departments. Proper care & maintenances will reduce the chance of having a fire in the first place.

Rox Services Is Helping Other Business Organizations To Reopen After The Pandemic Through Their Professional Restaurant Equipment Installation And Repair

It is that the world is slowly returning to the New Normal after the COVID-19 pandemic, and if you claim and work a café or business kitchen in Portland, Oregon, you must have opened your business. Equipment is a significant piece of your yearly financial plan. So you need to ensure you work with a professional restaurant equipment installation organization like Rox Services. We can assist you with tracking down excellent and most energy-proficient new establishments.

If you are searching for specialists to assist you with installing or repairing restaurant equipment or freezer in Portland, Oregon, you have come to the perfect spot. We offer a broad scope of commercial freezer repair. We have a consolidated 45 years of involvement and can assist you with tracking down the right gear to meet your business kitchen needs. We will not only make sure you have the proper establishments yet that your business stays up to code! Try not to leave such professional work in the hands of non-professionals.

Commercial Restaurant Equipment Options 

You will notice that only a couple of organizations in the Portland, Oregon region deal with full business kitchen gear establishment and administrations. We are glad to give a total scope of establishments for commercial kitchens and other food service organizations. Rox Services have set the standard for commercial food equipment installation, maintenance, and repair in the Portland, Oregon, area.

Refrigeration Equipment 

Most business kitchens need to have refrigeration equipment or something to that effect, and you will discover all you need when you work with us. We introduce and service everything from essential walk-in coolers and coolers to specific gear like draft beer frameworks and daiquiri machines. The following is just an example of our refrigeration choices:

  • Freezers
  • Walk-in coolers
  • Reach-in coolers
  • Ice machines
  • Daiquiri machines
  • Beverage coolers
  • Wine coolers

In case you are uncertain about what you may require, or on the other hand, if you desire growing your business with new refrigeration hardware, our group will be happy to assist you with settling on the decisions.

Ovens and gas ranges 

These are essential pieces of most kitchens. If you have older models, you might wish to upgrade to benefits like assisting with accommodation, just like energy conservation.

Vent hoods 

Ensure that your foundation stays up-to-date to well being code with appropriate ventilation for all your cooking hardware! We are a professional organization in Portland, Oregon, so we can give help allowing you to have proper kitchen ventilation.

Deep fryers 

We offer installation and repair to many sizes of gas floor fryers. As you call us, you can be sure that our expert technicians will do their best to install or repair your equipment.

Steamers 

We help you have appropriately functional counter top steamers, convection steamers, and pressure streamers, and that is just the beginning, just as any accessories are essential to make your equipment more helpful.

We cannot overemphasize the significance of recruiting a commercial kitchen expert regarding an eatery, hotel, bar, shop, cafeteria, general store, or other business associated with food administration. Our group has the training to ensure that your new commercial kitchen machines will meet your everyday requirements, work effectively, and that your work area stays protected and up to code. You could never need to deal with the establishment of a gas range in your home, so there is no purpose for you to take on this work for a gas range in your business foundation?

We have the perfect individuals in our group to coordinate with quality apparatuses to your kitchen’s requirements. We will likewise help you when one of your crucial gears needs fixes or complete substitution. So, settle the ideal decision for all interested parties and reach out to our business group.

Points To Remember When Looking For A Food Equipment Repair Company

Properly functioning appliances are vital to the successful operation of a food business. Instead of selecting the first commercial food equipment repair company you come across online, you must shortlist a few service providers and then choose the best from them. Remember, not every repair firm can do the repair right. This is why it is really important that you choose a commercial food equipment repair firm while keeping the following points in mind.

A Few Points For food equipment repair:

Reputation of the company:

This is perhaps the first thing to verify before choosing not just commercial food equipment repair service, but any other company you need help with. There might be reviews from previous customers, but how many complaints does the company have regarding their service? Do a bit of research online to find out how the firm works & what customers have to say about their services, pricing, behaviour, etc.

Industry experience matters:

Not only do you wish to work with a food equipment repair firm that has been in the business for many years, you also wish one with factory trained technicians who take continuing education courses. Being in the industry for 30 years does not do any good to you if they only know how to fix commercial food appliances made 30 years back and are no longer in operation.

Are their technicians insured?

Any technicians who work on your commercial food appliances must be properly insured for not just your peace of mind but theirs as well. Ensure to ask your service provider regarding this, or else you might end up paying the expenses for any damages they cause to your costly equipment.

Factory trained:

Food appliance technicians need to be factory trained & possess the know-how essential to take great care of your food equipment irrespective of what brand they belongs to. While the food appliance technician might be acquainted with the appliance he is working on, he mightn’t be accustomed about the nuances of the specific make & model of appliance, which could prompt more harm than good.

Warranty:

If your appliance or its parts is still under warranty, will the service provider honour it? There is no reason you need to reimburse for a defective part or equipment that should be covered under warranty. The majority of commercial appliances & parts come with a standard 1 year manufacturer warranty.

The next time you need commercial food equipment repair service, feel free to call Rox Services. We serve the restaurant and food business owners in the Portland, Oregon, area with all the food appliance and equipment repair needs. For any help, call us on 503-509-2026!

Delfield appliance repair

At Rox Services, we work with a lot of brands, makes and models. Our skilled technicians have become experienced with a wide variety of brands. Delfield appliance repair is easy when you call Rox Services.

Delfield is a brand that makes commercial cold tables, refrigerators, prep stations buffet bars. Throughout our years of operating, we have successfully repaired and maintained plenty of Delfield products.

At Rox Services, we work with confidence on a variety of commercial kitchen refrigerators, including Delfields.

In addition to Delfields, we service appliances from:

  • Electrolux
  • Frymaster
  • Garland
  • Groen
  • Beverage-Air
  • Traulsen
  • Blodgett
  • Hoshizaki
  • Structural Concepts
  • Victory
  • Norlake
  • Alto Shaam
  • Glastender
  • Turbo Air
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